The production of matcha - shading and processing

The original Japanese Matcha owes its effect on health and its taste to the special manufacturing process. But how exactly does it work with the ground green tea? We'll explain it to you.

All, Health & NutritionSascha KobitzJune 3, 2020cultivation, matcha, matcha powder, green tea, green tea powder, green tea, shading, production, tencha, sencha, gyokuro, caffeine, umami, Japan, tea farmer, tea field, tea plant, chawan, chasen, matcha tea, matcha color, matcha bitter, matcha sweet, matcha latteComment