🇯🇵 Jap. pastry - variations

🇯🇵 Jap. pastry - variations

from €6.50

Special Japanese sweets filled with matcha, azuki or cocoa cream. Perfect for dipping in your favorite matcha & matcha latte or as an accompaniment to sencha green tea 😻 🍵

Variety:
Quantity:
Add to cart

MATCHA & KAKAO BOUCHEE (10 pieces / 140g)

Airy, lightly baked cookies filled with fine matcha cream and cocoa cream.

PASSES SUPER WITH: Matcha, Matcha Latte, strong Sencha green tea

INGREDIENTS:

[Matcha CREAM (powdered sugar, shortening, starch syrup, MARGARINE (palm oil, rapeseed oil, corn oil, SOYBEAN oil), flour paste, vegetable oil, matcha powder, salt), hen's egg, WHEAT flour, sugar, powdered sugar, starch syrup, shortening, processed edible fats and oils, vegetable oils, glucomannan (E425) / emulsifiers [lecithin (SOYBEANS) (E322)], baking powder, chlorella extract, thickening polysaccharides, flavouring, modified starch, carotene colouring (E160a)

[KAKAO] CHOCOLATE CREAM [MARGARINE (palm oil, rapeseed oil, corn oil, SOYA oil), starch syrup, powdered sugar, flour paste, glucose, CHOCOLATE (MILK), vegetable oil, salt], hen's egg, WHEAT flour, sugar, powdered sugar, starch syrup, shortening, processed edible fats and oils, vegetable oil, glucomannan (E425) / emulsifiers [lecithin (SOYA) (E322)], baking powder, chlorella extract, glycine (E640), polysaccharide thickener, flavoring, modified starch, carotene (E160a) coloring

ORIGIN: Japan

Best before: 31.01.2025

MATCHA AZUKI MONAKA (6 pieces / 170g)

Very traditional Japanese pastry made from two mochi rice cakes filled with azuki bean paste and matcha cream. Perfect for dipping in your favorite matcha.

FITS SUPER TO: Matcha, Matcha Latte

INGREDIENTS:

Sugar, starch syrup, red beans, medium seeds (mochi powder, starch, vegetable oil), reduced starch syrup, mochi powder, maltitol (E965), matcha, vegetable oil, sweetened EGG / trehalose, stabilizer [pectin (E440)]

ORIGIN: Japan

Best before: 31.01.2025